Located on the  shores of Lake Champlain in Shelburne Vermont, Shelburne Farms is a 1,400 acre working farm,  nonprofit education center for sustainability,  and National Historic Landmark. Shelburne Farms is home to a herd of Brown Swiss cows whose high quality, raw milk is turned into their signature block cheddar. Shelburne Farms Cheddar is available in several ages,  the two year being our favorite. It has a crumbly, dense texture that melts in your mouth, and grassy, fruity flavors with a big, savory finish. Shelburne Two Year Cheddar is at home on a cheese board and in the kitchen. Try it in mac and cheese, on burgers, and omelets. 


Farm/Producer/Importer: Shelburne Farms
Place: Shelburne, Vermont
Style: Firm
Milk Type: Raw cow
Rennet: Traditional
Age: 2 years
Pairing:  Cabernet Sauvignon, Double IPA

Shelburne Farms 2 Year Cheddar

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Fairfield Cheese Company
2090 Post Road Fairfield, CT 06824
(203) 292-8194
Greenwich Cheese Company
154 East Putnam Ave Cos Cob, CT 06807
(203) 340-9227

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