At the foot of the Alps in Bad Oberdorf, Bavaria Arturo Chiriboga, a native of Ecuador, crafts Chiriboga Blue based on an old recipe for Bavarian Blue. This mild creamy blue is intensely sumptuous and buttery, with a dense, mouth-coating texture that is reminiscent of ice cream. It has flavors of sweet cream and grass, with a balanced blue spice.


Farm/Producer/Importer: Käserei Obere Muhle/Arturo Chiriboga/Columbia Cheese
Place: Bad Oberdorf, Bavaria, Germany
Style: Blue
Milk Type: Cow
Rennet: Traditional
Age: 1 month

Chiriboga Blue

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2090 Post Road Fairfield, CT 06824
(203) 292-8194
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(203) 340-9227

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